ENKÄTER
 

Utvärderingar

Aktuella utvärderingar
Administrera
Hjälpsida

Visa resultat

Här kan se resultatet från utvärderingen och exportera statistiken till ett annat program. Det går också att göra en enkel filtrering genom att klicka på svarsalternativen och kommentarerna eller en avancerad filtrering genom att använda knappen längst ned.

Food chemistry, KLI011, sp1 2012

Status: Avslutad
Öppen för svar: 2012-10-15 - 2012-11-04
Antal svar: 18
Procent av deltagarna som svarat: 72%
Kontaktperson: Inga-Lena Hagelin»
Utbildningsprogram som genomför enkäten: Bioteknik 300 hp

Your own effort

1. How many hours per week did you spend on this course?

We mean total time, that is, it comprises the time you spent in class and the time you spent on your own work. Try to estimate the average time over the entire study period.

17 svarande

At most 15 hours/week»8 47%
Around 20 hours/week»4 23%
Around 25 hours/week»3 17%
Around 30 hours/week»1 5%
At least 35 hours/week»1 5%

Genomsnitt: 2

2. How large part of the teaching offered did you attend?

18 svarande

0%»0 0%
25%»0 0%
50%»1 5%
75%»7 38%
100%»10 55%

Genomsnitt: 4.5

Goals and goal fulfilment

The course syllabus states the course goals in terms of learning outcomes, i.e., knowledge, skills and attitudes to be acquired by the student during the course.

3. Are the goals reasonable considering your background and the number of credits?

Answer this this question and the succeeding one, only if you do know the course goals.

15 svarande

No, the goals are set too low»1 6%
Yes, the goals seem reasonable»14 93%
No, the goals are set too high»0 0%

Genomsnitt: 1.93

4. Did the examination assess whether you have reached the goals?

15 svarande

No, not at all»0 0%
To some extent»3 20%
Yes, definitely»6 40%
I don"t know/have not been examined yet»6 40%

Genomsnitt: 3.2

Teaching and course administration

5. To what extent has the teaching been of help for your learning?

18 svarande

Small extent»0 0%
Some extent»3 16%
Large extent»10 55%
Great extent»5 27%

Genomsnitt: 3.11

6. To what extent has the course literature and other material been of help for your learning?

18 svarande

Small extent»0 0%
Some extent»6 33%
Large extent»10 55%
Great extent»2 11%

Genomsnitt: 2.77

7. How well did the course administration, web page, handouts etc work?

18 svarande

Very badly»0 0%
Rather badly»0 0%
Rather well»7 38%
Very well»11 61%

Genomsnitt: 3.61

Study climate

8. How were the opportunities for asking questions and getting help?

18 svarande

Very poor»0 0%
Rather poor»0 0%
Rather good»6 33%
Very good»10 55%
I did not seek help»2 11%

Genomsnitt: 3.77

9. How well has cooperation between you and your fellow students worked?

18 svarande

Very poorly»0 0%
Rather poorly»0 0%
Rather well»3 16%
Very well»14 77%
I did not seek cooperation»1 5%

Genomsnitt: 3.88

10. How was the course workload?

17 svarande

Too low»0 0%
Low»1 5%
Adequate»11 64%
High»5 29%
Too high»0 0%

Genomsnitt: 3.23

11. How was the total workload this study period?

17 svarande

Too low»0 0%
Low»1 5%
Adequate»10 58%
High»4 23%
Too high»2 11%

Genomsnitt: 3.41

Summarizing questions

12. What is your general impression of the course?

17 svarande

Poor»0 0%
Fair»0 0%
Adequate»5 29%
Good»5 29%
Excellent»7 41%

Genomsnitt: 4.11 (bidrar till totalt genomsnitt/jämförelseindex)

13. What should definitely be preserved to next year?

- The lectures were very interesting and inspiring! I also liked that the laborations all had strong connections to the course content. I felt like the labs helped me to understand rather than just intensifying the work load.»
- The interesting laboratories, the guest lectures.»
- teacher»
- I really liked the laboratory exercises! They felt relevant to the course content.»
- Ulf!»
- I like the whole course, Ulf should be preserved!»
- The visits from SIK»
- The lenght and frequency of lectureS and laborations.»

14. What should definitely be changed to next year?

- Maybe a little bit more in dept?»
- nothing»
- For the first lab, enzymatic browning in apple, ALL lab groups did the lab at the same time in the same room. This was way too many people crowded together. Utterly chaotic. Divide the lab into two days! »
- maybe give answers to one old exam»
- The exam.»
- Maybe not compulsory laborations or more flexibility to take them. As well as more informations where to find information in the book or so.»

15. Additional comments

- I feel like I misunderstood the seminar-work completely(but I don"t mean that it wasn"t a good task!). I interpreted it to be an analytical task more than getting an indepth understanding for a special topic. I think that it would have been good to get some feed back on the presentation slides before the acutal presentation to avoid missunderstandings. »
- nothing»
- It felt like it was too many subjects in too little time that were handled during this course. It was hard to understand the more complicated details, e.g. many of the reactions. For us who don"t really remember our organic chem. it would have been good if the reactions were explained more thorougly. Maybe it"s possible to take away some lecture and instead use the time to go through the other ones more in detail? Also, there were too many details on the exam. Questions about more general mechanisms would have been appreciated.»
- nice wine lap course improved gerneral knowledge about food»
- Good course bur the exam did not take up nearly all the things that seemed important during the lectures. Confusing with 3 different textbooks.»
- Some exam questions felt too specific, maybe wider questions could have been applied where it could be questions telling if you have understood the bigger picture and not how well you remember a lot of specific details.»
- The exam was very detailed. Maybe put more emphasis into telling the students to really comprehend what"s going on, becasuse I perceived that many of us had the right ideas but was difficult to write down the details in the exam.»
Genomsnitt totalt för detta stycke: 4.11

Your own effort

16. How many hours per week did you spend on this course?

We mean total time, that is, it comprises the time you spent in class and the time you spent on your own work. Try to estimate the average time over the entire study period.

5 svarande

At most 15 hours/week»1 20%
Around 20 hours/week»2 40%
Around 25 hours/week»1 20%
Around 30 hours/week»1 20%
At least 35 hours/week»0 0%

Genomsnitt: 2.4

17. How large part of the teaching offered did you attend?

6 svarande

0%»0 0%
25%»0 0%
50%»1 16%
75%»0 0%
100%»5 83%

Genomsnitt: 4.66

Goals and goal fulfilment

The course syllabus states the course goals in terms of learning outcomes, i.e., knowledge, skills and attitudes to be acquired by the student during the course.

18. Are the goals reasonable considering your background and the number of credits?

Answer this this question and the succeeding one, only if you do know the course goals.

5 svarande

No, the goals are set too low»0 0%
Yes, the goals seem reasonable»5 100%
No, the goals are set too high»0 0%

Genomsnitt: 2

19. Did the examination assess whether you have reached the goals?

4 svarande

No, not at all»0 0%
To some extent»0 0%
Yes, definitely»1 25%
I don"t know/have not been examined yet»3 75%

Genomsnitt: 3.75

Teaching and course administration

20. To what extent has the teaching been of help for your learning?

5 svarande

Small extent»0 0%
Some extent»0 0%
Large extent»2 40%
Great extent»3 60%

Genomsnitt: 3.6

21. To what extent has the course literature and other material been of help for your learning?

5 svarande

Small extent»0 0%
Some extent»1 20%
Large extent»2 40%
Great extent»2 40%

Genomsnitt: 3.2

22. How well did the course administration, web page, handouts etc work?

5 svarande

Very badly»0 0%
Rather badly»0 0%
Rather well»2 40%
Very well»3 60%

Genomsnitt: 3.6

Study climate

23. How were the opportunities for asking questions and getting help?

5 svarande

Very poor»0 0%
Rather poor»0 0%
Rather good»1 20%
Very good»3 60%
I did not seek help»1 20%

Genomsnitt: 4

24. How was the course workload?

5 svarande

Too low»0 0%
Low»0 0%
Adequate»3 60%
High»2 40%
Too high»0 0%

Genomsnitt: 3.4

25. How was the total workload this study period?

5 svarande

Too low»0 0%
Low»0 0%
Adequate»3 60%
High»1 20%
Too high»1 20%

Genomsnitt: 3.6

Summarizing questions

26. What is your general impression of the course?

5 svarande

Poor»0 0%
Fair»0 0%
Adequate»0 0%
Good»1 20%
Excellent»4 80%

Genomsnitt: 4.8 (bidrar till totalt genomsnitt/jämförelseindex)

27. What should definitely be preserved to next year?

28. What should definitely be changed to next year?

29. Additional comments

- It would have been useful to have a Q&A session before the exam. For example in week 7 where nothing was sceduled.»
- I need to self study and appear in the exams in Jan 2013, it class was a time clash with another subject (course)»
Genomsnitt totalt för detta stycke: 4.8
Genomsnitt totalt för alla frågor: 4.27
Beräknat jämförelseindex: 0.81

Kursutvärderingssystem från